-FRESH-HOME-MADE- AUTHENTIC-CUISINE
LET ZAVALAS-CATERING 🔥 GIVE YOU THE MOST AMAZING EXPERIENCE AND MIND BLOWING POZOLETACOS & MY DELICIOUS SALSA'S, & MORE.
Services
Healthy Options
Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is to provide delicious, natural options. That's why we prepare all of our meals with fresh, indigenous/locally sourced ingredients.
Catering
Are you looking for someone to provide the food at your next event? Large or small, we do it all! Get in touch to start planning the perfect meal for a business lunch, wedding, cocktail reception, and more!
Meal Planning
Meal Planning
In today's culture of unhealthy fast food, eating well can be difficult. Don't know where to start? Let us help with our tailored menu program. Get in touch so we can work together to plan something that's right for you.
Menu Options
Hors d'oeuvres
Add a description about your starters
Oysters on the half shell /Smoked Salmon shooters
ALL SEAFOOD MARKET PRICE +18%GRATUITY FOR 12+OR MORE COVERS
Oysters w/ cocktail sauce and horseradish w/lemon
Smoked salmon cups with my indigenous oakwood smoked salsa cilantro cabbage Slaw mix, topped with a Slice of Smoke salmon and drizzled with a tomatillo Cream fresh.
TACO COMBO Rice &Beans mix match any 3 proteins chips & Salsa.
$23
PROTEIN AVAILABLE:
Red pork Pozole in a guajillo consume.
Green chicken Pozole in a tomatillo reduction
Carnitas/Tri -Tip /Asada/chicken carnitas
Pescatarian-Snapper /Tiger shrimp/smoked salmon
VEGETARIAN/VEGAN- Roasted Cauliflower,Bell peppers-onions on top of my salsa slaw mix.
On my cheesy corn quesadillas to make the perfect canvas for your tacos and then your Choice of favorite salsa on top.
DAIRY FRIENDLY AND GLUTEN OPTIONS AVAILABLE
Choice of Protein on Bolio roll spreded W/ INFUSED CHORIZO FRIJOLES AND A PILE OF MY INDIGENOUS OAK WOOD SMOKED SALSA, MIXED IN MY CILANTRO CABBAGE SLAW MIX.
THEN TOPPED WITH CHOICE OF PROTEIN & SALSA.
Entrees
28-OZ FRENCH CUT TOMAHAWKS
TOMAHAWKS
MARKET PRICE
28-OZ French cut bone in Tomahawk Well seasoned and Charbroil or BBQ FINISHED WITH EVO & MALDON SALT.
PAN SEARED OR CEDAR BOARD PLANK SALMON
ALASKAN OR POLOCK MARKET PRICE
Served on a califlower puree and topped with fresh spring carrots,peppers & cilantro w/a drizzle of LEMON
CHARCUTERIE BOARD
Small-50 Med-65 LG- 110
3-Diffrent cheeses.
Brie/Goat/Chef's Cotija
4-Diffrent Dried Meats
SALAMI/PROCHUTO/SOPRESETA/CALABRESA
DRIED FRUITS & BERRIES/ NUTS OPTIONAL
Tostada
12$
ToTostada layered w/refried beans and toped with my salsa slaw mix and choice of protein.
Second Category
Add a description about this category
Pozole Tacos
$19-3x Tacos
3
Please note: this is a sample menu and is fully customizable to your needs
www.pozoletacos.com
zavalascatering@gmail.com 🔥
Set up your Next event with Zavalascatering 🔥